Truth is, I really don't have much to say about this restaurant. Other than the pictures of the food I took when me and my boyfriend had a pre-concert snack in their gateway branch, I couldn't remember much about it. I guess it didn't really leave me that much impression or maybe because all I could really remember from that day was watching Regine and Ogie's concert, Mr. & Mrs. A.
We got the dimsum platter which had shanghai rolls, fried dumplings, siomai, hakao and a plump siopao in the middle. They had tasty dimsum, but the quantity - for the price - was a bit of a let-down so we also got sweet & sour fish fillet (I think it's a standard dish in any Chinese restaurant).
One thing I remember I enjoyed, tho', was the crunchy banana balls I got as dessert.
I'm not so sure, but it's a plate of bananas dipped in batter and fried then served with chocolate syrup. It was yummy, I'll give it that.
All in all, it wasn't so bad for a Valentine pseudo-date.
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